Kernel Stout

Simple recipe, massive taste. Dark, dark black. Oily texture. Loads of rich dried fruit and alcohol warmth, rum and raisin. Then a herbal hop bitterness on top of huge lingering espresso. Hints of leather, tar, smoke, vanilla and chocolate. Roasty.

• Region: England
• Style: Export Stout
• ABV: 7,2%
• Bottle: 33cl