Adam and James were homebrewers who loved hop-forward beers. They weren’t easy to find locally so in 2014 they started Verdant to make their own. Rich joined in 2016. With a little help from other craft brewers and friends, out poured juicy, hoppy, unfiltered hazy Pales, IPAs and DIPAs, and the brewery thrived thanks to like-minded drinkers everywhere.
Being independent enables Verdant to stay ethical, sustainable, and keep pushing the boundaries of taste and quality. Meanwhile Verdant are style-leaders for IPAs and many of their beers are high-profile collaborations with some of the worlds best breweries, and often only available in very limited quantities. When they're gone, theyre gone!