The Roc des Anges estate was created in 2001 by Stéphane and Marjorie Gallet. The couple has a passion for the land they are working. He originally comes from Normandy, she from Côte-Rôtie. They started with 10 hectares in Languedoc-Roussillon, made up of a few hundred-year-old vines acquired from cooperative cellars, however the estate is expanding thanks to the successive purchase of new plots. The choice of where and what to buy is always justified by low yields and quality. Roc des Anges’ first four cuvées, totaling 10,000 bottles, were sold out in an instant. Stéphane Gallet gained experience for 8 years at Mas Amiel and did not take up full-time work at the Roc des Anges until 2008. Time reveals and refines the personality of their terroirs, which amounted to 40 hectares in 2016. The conversion into biodynamics of the estate began from their first vintage and continues year after year, plot by plot. They finally obtained their certification in 2010.