Established in 1976, Petaluma has unlocked the great potential of Riesling from the Hanlin Hill Vineyard in Clare, pioneered the Piccadilly Valley and Mount Barker in the Adelaide Hills and cemented the pedigree of the Evans Vineyard in Coonawarra, South Australia. Winemaker Andrew Hardy and the Petaluma team firmly adhere to the tenet that if the vineyards are great, and the winemaking responsive, the wines will be outstanding. Indeed, Andrew sees his role as custodian of the vineyards.
A blend of Cabernet Sauvignon, Merlot and Shiraz, this wine has a typical Coonawarra bouquet of black currant with a hint of plum. An elegant style with spice and cedar and wonderful soft sandy tannins.