The domain of Eric Bordelet, is located in southern Normandy, on the Armorican massif in the extension of the Domfrontais on the borders of Mayenne and Orne. The exploitation is located on shales of the upper Briovérien, sedimentary rocks dating from the Precambrian; they are rocks formed before the primary era, 3 billion years old. These are normally fairly soft rocks, giving rise to loamy or loamy clay soils.
Sparkling, off-dry, med-bodied. Pear Cider.